Associate in Science Degree

The Biotechnology degree program is designed for students who wish to enter the field of scientific research or who wish to transfer to a four-year program in biology, chemistry or a related field. The program will provide students with skills and knowledge necessary to work in the biotechnology, pharmaceutical, or basic research fields. This program will also provide the majority of the freshman and sophomore level coursework required of biology majors at most four-year institutions. Students may be either full-time or part-time. This program is appropriate for the traditional or nontraditional student. Graduates of the program will able to find employment in a variety of research settings, including the biotechnology and pharmaceutical industries, private and university research laboratories and State run labs. Graduates are well prepared to continue their education in a biology related field immediately after graduation, or later in their careers.  Learn more about this program >

Program Coordinator

Dr. Frank Stellabotte
Assistant Professor, Biology & Biotechnology
Phone: 860-343-5474
Email: fstellabotte@mxcc.edu
Office Location: Wheaton Hall, Room 209

Learning Outcomes

Upon successful completion of all program requirements, graduates will be able to:

  1. Conduct themselves as lab technicians in a biotechnology laboratory with the basic skills and knowledge required to function effectively in a research setting.
  2. Demonstrate proficiencies in both basic and advanced principles of chemistry and biology that are required by a person working as a lab technician or planning to enter into a four-year college science program.
  3. Explain the basic principles of genetics, molecular biology, cell biology, chemistry, biochemistry, and microbiology.
  4. Employ sterile technique in the handling of microbial cultures with knowledge of what is safe and what is hazardous.
  5. Prepare solutions and perform accurate measurements using precision instruments such as balances and micropipettors.
  6. Demonstrate skills in the use of recombinant DNA techniques, PCR, DNA sequence analysis, HPLC, gas chromatography, mass spectroscopy, IR spectroscopy, UV/VIS spectroscopy, as well as the use of the computer to collect and analyze experimental data.
  7. Recognize the ethical issues that are relevant to the field of biotechnology.

Graduation Checklist

Biotechnology – Graduation Checklist

A Graduation Checklist is a printable list of course requirements you will use when you meet with your academic advisor each semester.  The checklist helps you keep track of your progress from when you first enter MxCC to when you are ready to graduate.

Degree Requirements

Biotechnology
Associate in Science Degree
Career-Oriented Program
(2018-19 Catalog)

hover over course number to reveal course description and prerequisite information
First Semester (Fall) - 13 credits credits
ENG*101, Composition (or ENG*101E or ENG*101-ALP) General Education Requirement:
Written Communication
3
CSC*101, Introduction to Computers
OR
Higher
Program Requirement 3
CHE*121, General Chemistry I Program Requirement 4
BIO*109, Principles of Biotechnology General Education Requirement: Two courses chosen from any of these competencies: Aesthetic Dimensions, Historical Knowledge, Oral Communication, Social Phenomena, and/or Written Communication 3
Second Semester (Spring) - 15 credits credits
BIO*121, General Biology I General Education Requirement:
Scientific Knowledge & Understanding
4
CHE*122, General Chemistry II Program Requirement 4
BIO*222, Molecular Biotechniques Program Requirement 4
MAT*167, Principles of Statistics General Education Requirement:
Quantitative Reasoning
3
Third Semester (Fall) - 15 credits credits
MAT*173, College Algebra
OR
Higher
Program Requirement 4
BIO*235, Microbiology Program Requirement 4
BIO*263, Molecular Genetics Program Requirement 4
Choose one:
COM*173, Public Speaking
OR
ENG*202, Technical Writing
General Education Requirement: Two courses chosen from any of these competencies: Aesthetic Dimensions, Historical Knowledge, Oral Communication, Social Phenomena, and/or Written Communication 3
Fourth Semester (Spring) - 17 credits credits
Aesthetic Dimensions Elective General Education Requirement:
Aesthetic Dimensions
3
Social Phenomena Elective
General Education Requirement:
Social Phenomena
3
BIO*296, Biotechnology Internship Program
Requirement
3
CHE*220, Biochemistry Program
Requirement
4
CHE*250, Instrumental Analysis Program
Requirement
4
TOTAL 60 Credits

This page was updated 7/14/17